Teriyaki Chicken Casserole
Ingredients ¾ cup low-sodium soy sauce ½ cup water ¼ cup brown sugar ½ teaspoon ground ginger ½ teaspoon minced garlic 2 Tablespoons cornstarch + 2 Tablespoons water 2 small boneless skinless chicken breasts 1 (12 oz.) bag stir-fry vegetables (Can be found in the produce section) 3 cups cooked brown or white rice Instructions …
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